Snow Peas & Chicken Green Curry

Snow Peas & Chicken Green Curry

www.williams-sonoma.com

Snow Peas & Chicken Green Curry Ingredients: - 1 1/2 Tbs. canola oil - 1 tsp. Thai green curry paste - 3 boneless, skinless chicken thighs or 1 boneless,

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Cooking tools:

  • Chef's knife
  • Cutting board
  • Measuring spoon
  • Measuring cup
  • Skillet
  • Saucepan
  • Pot
  • Wooden spoon
  • Stove
  • Serving bowl
  • Colander

Ingredients

  • 1 1/2 Tbs. canola oil
  • 1 tsp. Thai green curry paste
  • 3 boneless, skinless chicken thighs or 1 boneless, skinless chicken breast,<br> thickly sliced crosswise
  • 1/2 tsp. Asian fish sauce
  • 1 cup light coconut milk
  • 3 Tbs. low-sodium chicken broth
  • 1/2 long green chili, seeded and minced
  • 1/2 lb. snow peas, trimmed
  • 1/2 lb. button mushrooms, thinly sliced
  • Steamed rice for serving

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