Chinese Chili Sauteed Veggies

Ingredients

• 2 tablespoons vegetable oil
• 1 medium Spanish or white onion, large dice
• 2-3 cloves of garlic, roughly chopped
• 1 teaspoon chopped fresh ginger
• 1/4 cup thinly sliced carrots
• 1 red bell pepper, 1 inch dice
• 2 cups chopped green cabbage
• 1/2 cup snow peas
• 1 tablespoon Chinese chili oil
• 1 tablespoon oyster sauce
• Salt & Pepper to taste