Creamy Spinach Parmesan | The Logrus
Creamy spinach and parmesan side dish, cooked in butter and heavy cream for a flavorful and comforting meal. Perfect in just 15 minutes!
Ingredients
- 2 tbsp butter
- 1 large bunch spinach - washed, drained, and chopped
- 1/2 clove fresh garlic, finely minced
- 1/2 cup heavy cream
- 3 tbsp parmesan cheese, freshly grated is best
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