Mezcal Mule Recipe | Epicurious

Name: Mezcal Mule Recipe | Epicurious
Ingredients: 2 oz. mezcal, such as Vago Espadín; ½ oz. fresh lime juice; ½ oz. fresh ginger juice; 1 oz. agave nectar; 1½ oz. sparkling water

www.epicurious.com

A spicy, fizzy mezcal cocktail with ginger and lime from Jason Eisner of Gracias Madre in Los Angeles.

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Ingredients

2 oz. mezcal, such as Vago Espadín
½ oz. fresh lime juice
½ oz. fresh ginger juice
1 oz. agave nectar
1½ oz. sparkling water

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