Stuffed Eggplant Recipe | RAGÚ
This stuffed eggplant recipe from RAGÚ® is loaded with flavor and sure to impress your guests. Try it tonight!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.ragu.com.
Ingredients
- 2 medium eggplants
- 1 lb. ground beef
- 1 Tbsp. olive oil
- 1 medium onion, finely diced
- 4 cloves garlic, minced
- 8 ounces baby bella mushrooms, finely diced
- 1 cup Ricotta cheese
- 1 egg
- 1 jar RAGÚ® Old World Style® Traditional Sauce
- 8 ounces shredded Mozzarella
- salt and pepper to taste
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