Risotto Stuffed Eggplant
Risotto Stuffed Eggplant recipe: Try this Risotto Stuffed Eggplant recipe, or contribute your own.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bigoven.com.
Ingredients
- 3 cn Vegetable stock plus enough
- 1/2 ts Season salt (i make my own
- 1/2 c Grated Parmesan cheese
- 1 c Arborio rice
- Black pepper to taste
- 2 md Eggplants
- 1 tb olive oil
- 3/4 ts Dried basil
- 1 c White wine
- 2 Cloves garlic minced
- 1 c Onions chopped
- 1/4 c Shredded light cheddar
- 1 c Celery chopped
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