Rosemary & Sea Salt Cassava Crackers | FOOD MATTERS®
Making your own crackers at home is easier than you think. All you need is one bowl, five ingredients, and 30 minutes of your time. You’ll be impressed with the crunchy product you end up with,...
Ingredients
- 1/2 cup cassava flour
- 1/2 teaspoon unrefined sea salt, plus more for sprinkling
- 1/2 teaspoon dried rosemary
- 3 tablespoons extra virgin olive oil, plus more for rolling out dough
- 3 tablespoons warm water
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