Tony’s Redneck Rice Skillet | Food Town
This dish is easy and cheesy. Loaded with sausage and ground beef, it is the perfect balance of savory & sweet heat.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.yourfoodtown.com.
Ingredients
- 1 lb ground beef
- 12 oz smoked sausage
- 1 diced red bell pepper
- 6 green onions
- 3 stalks of celery diced
- 3 cups cooked rice
- 2 cups shredded cheddar cheese
- Tony Chachere’s Creole Seasoning or No Salt Seasoning or your favorite all-purpose seasoning
- 3 Tablespoons of paprika
- Garnish: sliced, green onion, soy sauce, sriracha
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