SHEET PAN LEMON CHICKEN
If you like Greek lemon potatoes, you'll love this sheet pan dinner. Lemon pepper and fresh lemon juice give bone-in chicken, potatoes and zucchini a delicious flavour boost.
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Cooking tools:
- Instant-read thermometer
- Baking sheet
- Zip-top bag
- Oven
- Refrigerator
- Chef's knife
- Cutting board
- Mixing bowl
- Whisk
- Measuring spoon
- Spoon
Ingredients
- 3 Tbsp (45 ml) fresh lemon juice
- 3 Tbsp (45 ml) canola oil
- 1/4 tsp (1.25 ml) garlic powder
- 1 tsp (5 ml) dried oregano
- 3/4 tsp (3.75 ml) salt
- 1/4 tsp (1.25 ml) ground pepper
- 4 chicken breasts, bone in skin on
- 2 lemons, quartered
- 4 medium red potatoes
- 2 medium zucchini
- 1 Tbsp (5 ml) lemon pepper
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