Fruit and Oats Breakfast Muffins with Fruit Yogurt Glaze
Fruit and Oat Breakfast Muffins with Nutriday yogurt fruit glaze, for a quick and easy morning breakfast on-the-go snack.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.aninas-recipes.com.
Cooking tools:
- Muffin tin
- Cooling rack
- Cupcake liner
- Grater
- Oven
- Mixing bowl
- Whisk
- Spatula
- Measuring cup
- Measuring spoon
- Airtight container
- Freezer
Ingredients
- 1 cup brown sugar
- 1/2 cup softened butter
- 2 large eggs
- 5 ml vanilla essence
- 200 gr all purpose flour
- 5 ml baking powder
- 5 ml salt
- 5 ml ground cinnamon
- 3/4 cup plain Nutriday yogurt
- 2 tablespoons rolled oats
- 180 gr grated apple
- 150 gr mashed banana
- 1 cup chopped pineapple
- 2 tablespoons sugar
- 1/2 cup water
- 3 tablespoons Nutriday Fruit Cocktail Yogurt
- nutty granola (to garnish)
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