Spring salmon with minty veg - Good Food Middle East

Spring salmon with minty veg - Good Food Middle East

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Spring salmon with minty veggies offers a fresh and flavorful dish perfect for any occasion. Discover this recipe on Good Food Middle East.

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Ingredients

  • 750g small new potatoes, thickly sliced
  • 750g frozen peas and beans (we used Waitrose pea and bean mix, £2.29/1kg)
  • 3 tbsp olive oil
  • zest and juice of 1 lemon
  • small pack mint, leaves only
  • 4 salmon fillets about 140g/5oz each

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