Pan-Roasted Corn and Okra Recipe - (4.2/5)

Name: Pan-Roasted Corn and Okra Recipe - (4.2/5)
Ingredients: 6 ear(s) of corn, shucked; 1/4 C. vegetable oil (plus more for brushing skillet or griddle); 2 lbs. okra, trimmed and halved lengthwise; Sea salt

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Fresh okra in my neck-of-the-woods is hard to come by. I buy it when I can find it. When I can't, I use frozen (which is what is shown in the picture shown alongside...

Keywords

Pan-Roasted Corn and Okra
recipe
okra
corn
vegetable
Fruits
Vegetables and Other Produce
Main Ingredients

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