Grilled Teriyaki Mahi Mahi With Mango Salsa Recipe - (4.3/5)

Ingredients

• SALSA:
• 1 large ripe mango
• 1/4 cup finely-chopped red onion
• 1 tablespoon vegetable oil
• 1 tablespoon fresh lime juice
• 1 tablespoon finely-chopped fresh mint
• 1 teaspoon minced jalapeño pepper with seeds
• 1/4 teaspoon kosher salt
• MARINADE:
• 1/4 cup soy sauce
• 1/4 cup sweet sake
• 1 tablespoon light brown sugar
• 1 teaspoon grated fresh ginger
• 1 teaspoon minced garlic
• FISH:
• 4 mahi mahi fillets, 1" thk - (abt 6 oz ea)
• Vegetable oil as needed