Mostly Spinach Dip – Burlap & Barrel

Name: Mostly Spinach Dip – Burlap & Barrel
Ingredients: 2 Tbsp extra-virgin olive oil; 1 medium onion, finely chopped (about 1½ cups); 4 garlic cloves, minced; 1¼ tsp kosher salt; 1 (16-ounce) package frozen whole-leaf spinach, defrosted, excess liquid squeezed out, and chopped; ¾ cup full-fat plain Greek yogurt; ¾ cup (6 ounces) reduced-fat cream cheese; ½ cup shredded part-skim mozzarella; ½ tsp freshly cracked black pepper; Pinch of nutmeg; ¼ cup freshly grated Parmesan cheese

www.burlapandbarrel.com

Mostly Spinach Dip – Burlap & Barrel | Discover the rich, spinach-infused dip perfect for any gathering.

View full recipe on www.burlapandbarrel.com

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Ingredients

2 Tbsp extra-virgin olive oil
1 medium onion, finely chopped (about 1½ cups)
4 garlic cloves, minced
1¼ tsp kosher salt
1 (16-ounce) package frozen whole-leaf spinach, defrosted, excess liquid squeezed out, and chopped
¾ cup full-fat plain Greek yogurt
¾ cup (6 ounces) reduced-fat cream cheese
½ cup shredded part-skim mozzarella
½ tsp freshly cracked black pepper
Pinch of nutmeg
¼ cup freshly grated Parmesan cheese