Lemon Cream Pie – MI-Del Cookies
Enjoy a delicious Lemon Cream Pie with MI-DEL Gluten Free Ginger Snap Crust. Perfect for dessert or snacking!
Ingredients
- 1 MI-DEL® Gluten Free Ginger Snap Pie Crust
- 3 large eggs yolks
- 1/2 cup plus 1 tbsp sugar
- 1/4 cup corn starch
- 1 tsp finely grated lemon zest
- 1/4 tsp salt
- 1 1/2 cups milk
- 1/2 cup freshly squeezed lemon juice
- Whipped cream (for garnish)
More Like This
Lemon Custard Pie – MI-Del Cookies
midelcookies.com
Cookies & Cream No Bake Pie – MI-Del Cookies
midelcookies.com
Easy Gluten Free No-Bake Ice Cream Pie – MI-Del Cookies
midelcookies.com
Gluten Free Apple Pie – MI-Del Cookies
midelcookies.com
Gluten Free Black-Bottomed Vanilla Cream Pie – MI-Del Cookies
midelcookies.com
No Bake Chocolate Cream Pie – MI-Del Cookies
midelcookies.com
No Bake Cranberry Cream Pie – MI-Del Cookies
midelcookies.com
Gluten-Free Lemon Cream Pie
us.walkersshortbread.com