Nugget Markets Mason Jar Taco Salad Recipe

Ingredients

• ¾ cup corn kernels, fresh, canned or frozen
• ¾ cup roasted red peppers, julienned
• ¾ cup cooked black beans, drained
• 1 cup salad greens
• ¾ cup chorizo, cooked & cooled
• ½ cup corn chips
• 4 Mason jars
• 1 teaspoon ground cumin
• 1 teaspoon ground coriander
• 1 teaspoon dark chili powder
• ¼ cup canola oil
• 2 tablespoons rice wine vinegar
• 1 teaspoon salt