BBQ (grilled) lobster | Seafood By Sykes
Grilled lobster tails with Lemon Chilli and Rosemary butter. Perfect for summer barbecues! Try our recipe now.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at seafoodbysykes.com.
Ingredients
- 2 packs Lobster Tails (4x Lobster Tails)
- 10 tbsp unsalted butter (softened)
- 2 tbsp finely chopped parsley
- 1/2 tsp crushed red chili flakes
- 4 cloves garlic (finely chopped)
- 1 zest lemon
- 3 sprigs of rosemary (leaves only, finely chopped)
- 1 large red chilli de seeded and finely diced
- salt and freshly ground black pepper, to taste
- Veg oil for grilling
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