Three Cheese Burger With Tri-Color Pepper Slaw - Sutter Home Family Vineyards
Ingredients For the Tri-Color Pepper Slaw2 1/2 tablespoons mayonnaise1 clove garlic, minced ¼ cup finely diced onion salt and cracked...
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Cooking tools:
- Mixing bowl
- Grill
- Spatula
- Tongs
- Whisk
- Chef's knife
- Cutting board
- Measuring spoon
- Measuring cup
- Grater
- Refrigerator
- Plate
- Kitchen timer
- Spoon
- Pastry brush
- Oven mitt
- Cooking spray
- Garlic press
Ingredients
- 2 1/2 tablespoons mayonnaise
- 1 clove garlic, minced
- ¼ cup finely diced onion
- salt
- cracked black pepper
- 3 bell peppers (red, orange and yellow), cut into very thin strips
- 1 tablespoon chopped fresh cilantro
- 2 pounds ground beef
- 1 small Vidalia onion, finely diced
- 2 tablespoons Worcestershire sauce
- 4 tablespoons grated sharp cheddar cheese
- 4 tablespoons grated Monterey Jack cheese
- 12 thick slices of Colby cheese
- 2 teaspoons of salt
- freshly cracked black pepper
- 6 hamburger buns
- vegetable oil spray
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