Pork Shoulder Roast With Tomatoes | Just A Pinch Recipes

Pork Shoulder Roast With Tomatoes | Just A Pinch Recipes

www.justapinch.com

Preheat oven to 350 degrees F. Season pork with salt, pepper, and 1 tsp of smoked paprika. In a large Dutch oven or other heavy pot, heat 1 Tbsp oil over medium-high heat....

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Ingredients

  • ## PORK SHOULDER ROAST WITH TOMATOES
  • 3 pound(s) pork shoulder roast (boneless)
  • - coarse salt and ground pepper, to taste
  • 4 teaspoon(s) smoked paprika, divided
  • 2 tablespoon(s) olive oil, extra-virgin
  • 1 large yellow onion, thinly sliced
  • 2 clove(s) garlic, minced
  • 2 1/2 cup(s) chicken broth, low-salt
  • 2 tablespoon(s) red wine vinegar
  • 2 pint(s) cherry tomatoes
  • ## ROASTED POTATOES
  • 3-4 medium potatoes
  • - salt and pepper, to taste
  • 1 tablespoon(s) dried parsley
  • 3/4 teaspoon(s) dried rosemary

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