Paleo Orange Fish

Ingredients

• 340 g grouper fish fillet
• 1 tbsp light soy sauce
• 1 tbsp garlics, minced
• 2 tbsp orange juice
• ½ tsp black pepper
• 1 tsp ginger powder
• 1 tsp red pepper flakes
• 50 g brown sugar
• 1 tbsp honey
• 60 ml orange juice (blend with flesh)
• 4 tbsp rice vinegar
• 2 tbsp soy sauce
• 3 tbsp cooking oil
• 1 tbsp cornstarch
• 2 tbsp water
• 1 stalk scallions
• sesame seeds