Vegan Boozy Minced Pies | VegNews

Ingredients

• For the pastry:
• 2 cups all-purpose flour
• 1 cup powdered sugar
• ¼ teaspoon salt
• ¼ teaspoon ground cinnamon
• ½ cup
• vegan butter
• 2 tablespoons
• almond milk
• For the filling:
• 2 cups mixed dried fruit
• 2 Braeburn apples, grated
• Juice and zest of 1 orange
• Juice and zest of ½ lemon
• ½ cup agave
• 1 teaspoon allspice
• ¼ cup vegan-friendly brandy
• ¼ cup
• sugar
• , for sprinkling on top