Carrot Cake Cluster Granola | Chef's Complements

Ingredients

• 3 medium carrots, sliced into thirds
• 1/4 cup maple syrup
• 2 tsp mixed spice
• 1 tsp cinnamon
• 1/4 tsp salt
• 1 tsp vanilla extract
• 1 tbsp tahini
• 1 1/2 tbsp coconut oil
• 3/4 cup oats
• 1/2 cup buckwheat
• 1/2 cup almonds, chopped
• 1/4 cup oat flour
• 2 tbsp flaxseeds
• 2 tbsp coconut flakes
• 1/3 cup sultanas
• 1/3 cup candied mixed peel
• 1/4 cup crystallised ginger, chopped