Malted Nutella Chocolate Chip Cookies | The Fancy Pants Kitchen

Name: Malted Nutella Chocolate Chip Cookies | The Fancy Pants Kitchen
Ingredients: 1/3 cup Nutella; 1/3 cup plus 2 tbsp unsalted butter, melted and cooled (re-weigh after melting and add a little extra butter if needed); 1/2 cup light or dark brown sugar; 3 tbsp granulated sugar; 1 large egg, at room temperature; 1 tsp vanilla bean paste or extract; 1 & 1/4 cups all-purpose flour; 1/3 cup malted milk powder; 3/4 tsp espresso powder; 1/2 tsp kosher salt; 1/4 tsp baking powder; 1/4 tsp baking soda; 4 ounces dark chocolate, coarsely chopped, or dark chocolate chips, plus extra for the tops if desired; Flaky sea salt such as Maldon for finishing

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These luscious Malted Nutella Chocolate Chip Cookies have everything amazing in them! Nutella blobs, malted milk flavoring, hunks of dark chocolate, espresso

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Ingredients

1/3 cup Nutella
1/3 cup plus 2 tbsp unsalted butter, melted and cooled (re-weigh after melting and add a little extra butter if needed)
1/2 cup light or dark brown sugar
3 tbsp granulated sugar
1 large egg, at room temperature
1 tsp vanilla bean paste or extract
1 & 1/4 cups all-purpose flour
1/3 cup malted milk powder
3/4 tsp espresso powder
1/2 tsp kosher salt
1/4 tsp baking powder
1/4 tsp baking soda
4 ounces dark chocolate, coarsely chopped, or dark chocolate chips, plus extra for the tops if desired
Flaky sea salt such as Maldon for finishing