Chickpea Dip with Fresh Vegetables | EatFresh

Chickpea Dip with Fresh Vegetables | EatFresh

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Purée canned chickpeas, garlic, and seasonings for a quick veggie dip

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Ingredients

  • 15 ounces Chickpeas also known as garbanzo beans, equivalent to one can drained and rinsed
  • 3 cloves Garlic
  • 1/4 cup Yogurt plain, low-fat
  • 1 tablespoon Lemon Juice
  • 1/4 teaspoon Salt
  • 1/4 teaspoon Paprika
  • 1/8 teaspoon Black Pepper
  • 1 Carrot medium, sliced
  • 2 stalks Celery medium, sliced
  • 1/2 cup Snap Peas

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