Juicy Smash Burger | Halima's Kitchen
Whip up crispy-edged smash burgers at home with ease. Tender beef, gooey cheese, caramelized onions, and bacon make it unforgettable.
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Cooking tools:
- Kitchen scale
- Griddle
- Pastry brush
- Bench scraper
- Spatula
- Chef's knife
- Cutting board
- Skillet
- Stove
- Mixing bowl
- Spoon
- Paper towel
- Parchment paper
Ingredients
- 24 ounces ground beef (80/20)
- 8 strips bacon
- 4 small onions, thinly sliced
- 8 slices Cheddar cheese
- 3 tablespoons butter
- 1/4 cup BBQ sauce
- 1 tablespoon vegetable oil
- 1/4 teaspoon smoked paprika
- 1/2 teaspoon onion powder
- 1/2 teaspoon garlic powder
- 1/2 teaspoon black pepper
- 1/2 teaspoon salt
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