bbq chicken with a garlic herb rub recipe | Schwartz
This garlic rub is great for chicken, pork, lamb, or vegetables. It can also be mixed with butter and spread on bread, then cooked on the BBQ for a great herb and garlic bread.
Ingredients
- 2 lemons zest of, dried (see Cook’s notes)
- 2 tbsp herbes de provence
- 2 tsp garlic granules
- 1 tsp coarse ground black pepper
- 1 tsp sea salt
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