Curtido Recipe
Curtido is a cabbage slaw from El Salvador that is usually served with pupusas. This extremely easy recipe is also an excellent way to extend the life of vegetables.
Ingredients
- 1 medium cabbage, finely shredded
- 1 1/2 teaspoons kosher salt, plus more to taste
- 4 carrots, grated
- 2 red onions, very thinly sliced
- 2 fresh jalapeños, sliced, optional
- 1 teaspoon dried oregano
- 2 cups (480 ml) apple cider vinegar
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