Chocolate Layer Cake with Cheesecake Filling | Paula Deen

Ingredients

• 2 (8oz) packages softened cream cheese
• 1/2 cup sugar
• 6 large lightly beaten, divided eggs
• 1/2 cup Sour cream
• 1/2 cup plus 5 tablespoons, divided almond flavored liqueur
• 1 (18 oz) box chocolate cake mix
• 1/2 cup water
• 1/3 cup Vegetable oil
• 1 cup softened Butter
• 12 oz melted and cooled semi-sweet chocolate
• 6 cups confectioner's sugar