Garlic Herb Bread
This garlic herb spread is also delicious on regular toast, or put a pat on top of cooked rice, chicken, or fish
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.freshfarm.org.
Cooking tools:
- Oven
- Chef's knife
- Cutting board
- Mixing bowl
- Fork
- Food processor
- Spatula
- Aluminum foil
- Bread knife
Ingredients
- 2 baguettes
- 4-6 cloves garlic, peeled and minced
- 1 ½ cups fresh parsley leaves, minced
- ½ cup mixed fresh herbs (any combination of rosemary, oregano, sage, basil, cilantro), minced
- 8 Tbsp (½ cup) butter, softened to room temperature OR 8 Tbsp extra virgin olive oil
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