Skillet Roasted Green Beans & Walnuts | Savory
This Thanksgiving, skip the green bean casserole with its congealing soup and try this skillet-roasted green beans and walnuts dish instead. Lemon juice, zest and a little honey help give these beans...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.savoryonline.com.
Ingredients
- 1 lb green beans, fresh or frozen
- 1 tsp canola oil
- salt to taste
- 2 Tbsp lemon juice
- 1/4 tsp lemon zest
- 1 tsp honey
- 3 garlic cloves, crushed
- 2 tbsp coarsely chopped walnuts toasted*
- pepper to taste
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