Roasted Green Beans and Walnuts with Feta
Serve this simple roasted green bean dish with any type of Mediterranean or Greek-style main dish
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at nourishingmeals.com.
Ingredients
- 1 ¼ pounds green beans, ends trimmed
- 2 tablespoons extra virgin olive oil
- ¼ teaspoon sea salt
- 1 cup raw walnuts, chopped
- 2 ounces feta cheese, crumbled
- 2 tablespoons chopped parsley
- 1 teaspoon lemon zest
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