Maple-Apple Clafoutis Recipe: How to Make It
This fruit pudding could not be easier to make! A traditional comfort food in France, clafoutis is often made with cherries. I use apples and maple syrup to give it a real midwestern flair....
Ingredients
- 4 medium tart apples, thinly sliced
- 2 tablespoons lemon juice
- 4 large eggs
- 1-1/4 cups 2% milk
- 1/2 cup maple syrup
- 1 teaspoon vanilla extract
- 1/2 cup all-purpose flour
- 1/2 teaspoon ground cinnamon
- Dash salt
- Additional maple syrup, optional
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