"Lord have mercy...you lost??" : Seafood Stew

Name: "Lord have mercy...you lost??" : Seafood Stew
Ingredients: 3 TB Olive Oil; 2 small yellow onions diced; 2 cups large-diced white potatoes; 2 cups chopped fennel (about 1 large bulb…save the leaves for garnish); 1 tsp salt; 1 tsp pepper; 2 cups good white wine; 28 ounces canned plum tomatoes, chopped; 1 quart Seafood Stock; 3 cloves garlic minced; 1 tsp saffron threads; 1 lb large shrimp, shelled and deveined (it’s often easier to do this after you lightly steam them); 2 lbs hearty white fish (such as halibut or bass) de-boned and cut into large chunks; 24 mussels, cleaned

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My mother was recently out to visit and decided she would walk back from the local library to our house. If you've read, Good, Cheap, and Fast, you know that our neighborhood has its wonderful parts...

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Ingredients

3 TB Olive Oil
2 small yellow onions diced
2 cups large-diced white potatoes
2 cups chopped fennel (about 1 large bulb…save the leaves for garnish)
1 tsp salt
1 tsp pepper
2 cups good white wine
28 ounces canned plum tomatoes, chopped
1 quart Seafood Stock
3 cloves garlic minced
1 tsp saffron threads
1 lb large shrimp, shelled and deveined (it’s often easier to do this after you lightly steam them)
2 lbs hearty white fish (such as halibut or bass) de-boned and cut into large chunks
24 mussels, cleaned