Lobster Tails with Lemon Garlic Butter | Blue Jean Chef - Meredith Laurence
No-one will believe you cooked these lobster tails with lemon garlic butter in the air fryer! It's the easiest way to cook lobster...ever!
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Ingredients
- 4 ounces unsalted butter
- 1 tablespoon finely chopped lemon zest
- 1 clove garlic (thinly sliced)
- 2 6-ounce lobster tails
- salt
- freshly ground black pepper
- ½ cup white wine
- ½ lemon (sliced)
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