Teriyaki Chicken with Noodles - Kikkoman Home Cooks

Ingredients

• 1 pound boneless, skinless chicken breasts or thighs, cut into 1-inch chunks
• ⅔ cup Kikkoman® Teriyaki Marinade & Sauce
• ¼ cup Kikkoman® Teriyaki Takumi, Original
• 2 Tbsp canola oil
• 2 cloves garlic, crushed
• ¼ cup Kikkoman® Soy Sauce
• 3 Tbsp Kikkoman® Sesame Oil
• 2 Tbsp agave or honey
• 2 Tbsp toasted sesame seeds
• 1 Tbsp canola oil
• 1 Tbsp Kikkoman® Rice Vinegar
• 2-3 chopped green onions, green and white parts
• 1 package udon noodles