Coconut Margarita Recipe: How to Make it
The coconut margarita is a tasty tropical upgrade to the summer classic. Here's how to make both frozen and rocks versions of this refreshing cocktail.
Ingredients
- 1 lime wedge
- Chopped toasted shredded coconut, optional
- 2 ounces cream of coconut
- 1-1/2 ounces blanco tequila
- 1 ounce triple sec
- 1/2 ounce freshly squeezed lime juice
- 1 cup crushed ice
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