Red Chile Pilaf - Fiery Foods & Barbecue Central
Experience the fusion of Middle Eastern cooking with a New Mexican twist in Red Chile Pilaf. Perfect as an accompaniment, this dish features golden-brown rice infused with pureed red chiles and...
Ingredients
- 2 ounces butter
- 2 cups long-grain white rice
- 1 onion, chopped fine
- 2 cloves garlic, minced
- 2 red New Mexican chile pods, seeds and stems removed, soaked in hot water to hydrate them
- 4 1/2 cups chicken stock
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