Rice Pilaf - Simple Easy Meals
Try this rice pilaf recipe for a flavorful, fluffy side dish made with aromatic herbs and perfectly cooked rice.
Ingredients
- 1/2 cup freshly chopped flat-leaf parsley
- 2 teaspoons extra virgin olive oil
- 2 teaspoons kosher salt
- 1/2 cup diced yellow onion
- 2 cups long-grain white rice
- 1/4 teaspoon freshly cracked black pepper
- 4 to Up cups chicken broth or vegetable broth, or a blend of water and broth
- 1/8 teaspoon cayenne pepper
- 1/2 cup finely chopped celery
- 1 teaspoon minced garlic
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