Three Bean Salad Tuscan-Style
Three Bean Salad Tuscan-Style includes 300g green beans, trimmed and halved, 1 can (400g) red kidney beans, rinsed and drained, 1 can (400g) cannellini, rinsed and drained, 1 spring onion, finely...
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Cooking tools:
- Colander
- Chef's knife
- Cutting board
- Saucepan
- Stove
- Serving bowl
- Mixing bowl
- Whisk
- Measuring spoon
- Can opener
Ingredients
- 300g green beans, trimmed and halved
- 1 can (400g) red kidney beans, rinsed and drained
- 1 can (400g) cannellini, rinsed and drained
- 1 spring onion, finely chopped
- 2 large tomatoes (about 350g), seeded, chopped
- 3 tablespoons chopped fresh flat-leaf parsley
- 3 tablespoons olive oil
- 2 tablespoons lemon juice
- 1 clove garlic, crushed
- salt
- freshly ground black pepper
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