ROLO® Trifle Jars
Experience bliss in every bite with our “cake-in-a-jar” ROLO®️ Trifle Jars recipe, featuring layers of chocolate cake, fluffy cream and salted caramel drizzle.
Keywords
- Beginner
- Caramel
- ROLO ®
- Pudding & Mousse
- HERSHEY'S
- Christmas & Holiday
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.hersheyland.com.
Cooking tools:
- Oven
- Mason jar
- Mixing bowl
- Whisk
- Hand mixer
- Measuring cup
- Measuring spoon
- Saucepan
- Spatula
- Spoon
- Kitchen timer
Ingredients
- 1 bag ROLO® Creamy Caramels in Rich Chocolate Candy
- 1 cup all-purpose flour
- 1 cup granulated sugar
- 6 Tbsps HERSHEY'S Cocoa
- 3/4 tsp baking powder
- 1/2 tsp baking soda
- 1 1/2 tsps salt
- 1/2 cup half and half
- 1/2 cup vegetable oil
- 2 eggs
- 1 tsp vanilla extract
- 1/2 cup hot water, or substitute with hot coffee or espresso
- 1 cup brown sugar
- 8 Tbsps butter, 1 stick
- 1/4 cup evaporated milk
- 2 cups heavy cream
- 2 Tbsps honey
- 1 pinch salt
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