Superfood Caramel Cheezecake

Superfood Caramel Cheezecake

the-fit-foodie.com

Just because I love to please everyone, this ‘cheezecake’ recipe has no processed sticky cream cheese – perfect for anyone who is cutting down on their dairy in

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Cooking tools:

  • Food processor
  • Blender
  • Springform pan
  • Cake pan
  • Mixing bowl
  • Measuring cup
  • Measuring spoon
  • Spoon
  • Spatula
  • Refrigerator
  • Freezer

Ingredients

  • 1/8 cup almonds
  • 1/4 cup cashews
  • 2 tablespoons rolled oats
  • 1/2 cup desiccated coconut
  • 1/2 cup Medjool dates
  • 1 tbs coconut nectar
  • 1/2 cup of cashews, soaked overnight
  • 1/2 cup plain Greek yoghurt
  • 1/4 cup shredded coconut
  • 1/4 cup coconut oil
  • 1/4 cup Natvia (or sweetener of choice)
  • 3/4 cup filtered water
  • 1 tsp pure vanilla extract
  • 1/2 tbsp lecithin granules
  • 2 tsp maca powder
  • 2 tsp lucuma powder
  • 2 tsp mesquite powder
  • Pinch of salt
  • 5 large Medjool dates, soaked (water reserved)
  • 1/2 tsp maca powder
  • 1/2 tsp lucuma powder
  • 1/2 tsp mesquite powder
  • 1/2 tbs tahini

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