Cauliflower-and-Broccoflower Salad with Sherry Vinaigrette Recipe - Details, Calories, Nutrition Inf

Ingredients

• 1 1/2 tbsp sherry vinegar
• 2 tsp dijon mustard
• 1 tsp extra-virgin olive oil
• 1/4 tsp freshly ground black pepper
• 1/8 tsp salt
• 1 garlic clove, chopped
• 2 cups small cauliflower florets
• 2 cups small broccoflower florets
• 2 cups trimmed watercress (about 1 bunch)
• 1/2 cup diced celery
• 1/2 cup chopped green bell pepper
• 1/2 cup sliced green olives
• 1/2 cup chopped seeded cucumber
• 1/4 cup sliced green onions
• 1/4 cup chopped fresh parsley
• 1 tbsp capers
• 2 hard-cooked large eggs, quartered