Scalloped Potatoes with Mushrooms | Canadian Goodness
Mushrooms add a wonderful texture and flavour to this traditional dish. It can easily be made a day ahead.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at dairyfarmersofcanada.ca.
Ingredients
- 1/3 cup (80 mL) all-purpose flour
- 3 cups (750 mL) Milk
- 3 garlic cloves minced
- 1 large onion chopped
- 1 1/2 tsp (7 mL) salt
- 1 tsp (5 mL) dried thyme
- 1 tsp (5 mL) pepper
- 4 cups (1 L) sliced fresh mushrooms (about 10 oz/300 g)
- 6 medium potatoes peeled and thinly sliced
- 1 cup (250 mL) Canadian Swiss or Cheddar cheese shredded
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