Herb & Sweet Onion Scalloped Potatoes | Canadian Goodness

Herb & Sweet Onion Scalloped Potatoes | Canadian Goodness

dairyfarmersofcanada.ca

Simple yet delicious, this side dish is perfect for a Saturday night with friends! Recipe from the 2012 Milk Calendar.

View full recipe on dairyfarmersofcanada.ca

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at dairyfarmersofcanada.ca.

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Ingredients

  • 2 tbsp (30 mL) butter
  • 1 sweet onion thinly sliced
  • 2 tbsp (30 mL) cider vinegar
  • 3 tbsp (45 mL) all-purpose flour
  • 2 cups (500 mL) milk
  • 1/4 cup (50 mL) chopped fresh parsley
  • 1 tsp (5 mL) chopped fresh rosemary or 1/4 tsp (1 mL) dried
  • 1/2 tsp (2 mL) salt
  • 1/4 tsp (1 mL) pepper
  • 4 yellow-flesh potatoes or 4 baking potatoes peeled and thinly sliced
  • 1/2 cup (125 mL) shredded Canadian Colby or 1/2 cup (125 mL) Cheddar cheese

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