Wild Garlic Shakshouka Recipe
Enjoy a seasonal take on a classic breakfast or brunch with this vibrant Wild Garlic Shakshouka. This one-pan dish features eggs gently poached in a rich,...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.rocely.com.
Cooking tools:
- Skillet
- Baking sheet
- Parchment paper
- Pot
- Chef's knife
- Cutting board
- Measuring spoon
- Wooden spoon
- Oven
- Stove
Ingredients
- 4 Peppers
- 200 grams Wild Garlic
- Salt
- Pepper
- 7 Cherry Tomatoes
- Oregano
- Thyme
- 1 Garlic Clove
- 1 tablespoon Olive Oil
- 20 grams Butter
- 50 grams Feta
- 6 Eggs
- 750 milliliters Tomato Puree
- Dill
- Parsley
