Savory Sausage Muffins Recipe: Cozy Breakfast Bites Made Simple
Savory sausage muffins burst with delicious flavors in every bite. Jump into this mouthwatering recipe for an unforgettable breakfast experience.
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Cooking tools:
- Muffin tin
- Cooling rack
- Cupcake liner
- Skillet
- Stove
- Oven
- Mixing bowl
- Whisk
- Spatula
- Spoon
- Toothpick
Ingredients
- 1 pound (454 grams) sausage (Italian, breakfast, or your choice)
- 2 cups all-purpose flour
- 1 tablespoon baking powder
- 1/2 teaspoon baking soda
- 1/2 teaspoon salt
- 1/2 teaspoon garlic powder
- 1/2 teaspoon onion powder
- 1/4 teaspoon black pepper
- 1/4 teaspoon paprika
- 1 cup shredded cheddar cheese
- 1/2 cup shredded mozzarella cheese
- 1/2 cup milk
- 1/2 cup plain Greek yogurt or sour cream
- 2 large eggs
- 1/4 cup melted butter
- 2 tablespoons chopped fresh parsley (optional, for garnish)
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