Affogato Coffee — Easy Italian Recipe
Learn to make authentic Italian affogato with homemade vanilla gelato and hot espresso. A perfect hot-cold dessert that's surprisingly easy to master.
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Cooking tools:
- Saucepan
- Mixing bowl
- Whisk
- Stove
- Wooden spoon
- Fine-mesh sieve
- Ice cream maker
- Airtight container
- Freezer
- Espresso machine
- Moka pot
- Clear glass
- Serving bowl
- Instant-read thermometer
- Measuring cup
- Chef's knife
- Cutting board
- Scoop
- Refrigerator
- Spoon
Ingredients
- 3 cups milk
- 5 egg yolk
- 3 cups granulated sugar
- 1 vanilla extract
- 1 espresso coffee
- 1 liqueur
- 1 pinch bitter chocolate
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