Dill Pickle Pasta Salad Recipe - For Daily Recipes

Ingredients

• 16 oz rotini or fusilli pasta
• 1 tbsp kosher salt
• 1.5 cups dill pickles, chopped
• 1 cup sharp cheddar cheese, diced into 1/4 inch cubes
• 0.5 cup red onion, finely minced
• 0.25 cup fresh dill, finely chopped
• 1 cup mayonnaise
• 0.5 cup full-fat sour cream
• 0.25 cup dill pickle juice
• 1 tbsp distilled white vinegar
• 1 tsp garlic powder
• 0.5 tsp dried dill weed
• 0.5 tsp black pepper, freshly cracked