Easy Creamed Corn – Five Little Chefs
Creating Adventures with Kids
Ingredients
- 2 Tablespoons butter
- 2 Tablespoons flour
- 2 cups half and half
- 1 teaspoon all purpose flour
- 1 (16 ounce) package frozen corn, unseasoned, thawed
- 1 teaspoon salt
- ¼ teaspoon pepper
- 1 Tablespoon white sugar
- ¼ cup freshly grated parmesan cheese
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