New potatoes in mixed herbs
Tender new potatoes roasted or boiled with fragrant mixed herbs. A simple, flavorful side dish perfect for lunch, dinner, or family meals.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at potatonation.co.za.
Cooking tools:
- Stockpot
- Colander
- Skillet
- Stove
- Chef's knife
- Cutting board
- Measuring spoon
- Kitchen shears
- Serving bowl
- Wooden spoon
Ingredients
- 1kg new potatoes, skin on
- 30ml (1 tbsp) coconut oil
- 2 garlic cloves, chopped
- 10 baby onions or pickling onions, halved
- 30ml (2 tbsp) fresh parsley, finely chopped
- 15ml (1 tbsp) fresh chives, snipped
- Salt, to taste
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